This recipe is by the brilliant ‘Fitwaffle’ who is definitely worth following on social media if you love ‘drool worthy content’. This recipe is for a ‘Copycat Starbucks Lemon Cake’ which is deliciously moist & tangy. Ingredients for the Lemon Cake: 225g Stork margarine 225g caster sugar 4 eggs 225g self raising flour zest of
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Red Velvet Loaf Cake – a perfect bake for Valentine’s Day.